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Greek sauce

Photo of the finished dish: Greek sauce


How to make Greek salad dressing

Step 1

Put plain yogurt without additives in cheesecloth and leave overnight to allow glass to liquid.
It is worth considering that the mass is reduced by 2 times.

Step 2

Cucumbers peel and remove seeds

Peel the cucumbers and remove the seeds.
Cut into small cubes, put in a colander for 15-20 minutes, so that the glass is excess liquid.

Step 3

Finely chop the greens

Wash greens, dry and chop finely.

Step 4

add greens, yogurt, olive oil, lemon juice and cucumbers

Pass the garlic through a press, put in a cup, add herbs, yogurt, olive oil, lemon juice and cucumbers.
Lightly salt.

Step 5

Mix the sauce well

Stir the sauce well and refrigerate for about 1 hour.

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