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Homemade candy

Photo of the finished dish: Homemade candy

Recipe Recommendations "Homemade candy"

The homemade candy recipe belongs to Brazilian cuisine.
Almost all Brazilian holidays always have Beijinho sweets on the table.



Making Brazilian sweets at home

Step 1

Recipe ingredients

Anyone who enters the market for $ 3 will be able to get all the necessary ingredients for making these homemade sweets.
We did not add cloves.

Step 2

add butter to condensed milk

Pour the condensed milk into the dishes with a thick bottom, add butter and 100 grams of coconut flakes.
Leave the remaining chips to decorate the finished sweets.

Step 3

Bring to a boil over moderate heat, then reduce the heat to a minimum and cook.
When cooking, stir constantly.
Cooking time 10 minutes or a little longer until the mass thickens.

Step 4

Ready candy mass

Remove the finished mass from the heat and cool first at room temperature, and then send to the refrigerator for 1 hour.

Step 5

form round candy

Using a spoon or hands greased with butter, form round sweets and roll in coconut flakes.

Step 6

Brazilian homemade sweets

At the end of cooking, you can optionally stick a clove on a stick in each candy.
Put in the refrigerator to cool. That's it, Brazilian homemade sweets are ready.

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