Stacks of minced meat
Recipe Recommendations "Stacks of minced meat"
Stuffed minced meat racks in the oven - an original and very mouth-watering dish with an unusual name that fully reflects its appearance. The dish is really very similar to small haystacks and represents small meat cakes, on which a variety of ingredients are stacked.
As a rule, these are onions and potatoes, as well as cheese which must be present in the dish. Sometimes boiled eggs or mushrooms are added to onions and potatoes, and potatoes are often replaced with zucchini. This recipe will focus on the preparation of minced meat steaks with fried onions and grated raw potatoes. Such a dish will not only become a wonderful hearty dinner on a weekday, but also an excellent treat during the holiday.