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Chocolate pudding

Photo of the finished dish: Chocolate pudding

Recipe Recommendations "Chocolate pudding"

Do you prefer tasty and healthy dishes? I offer an excellent delicious breakfast and a healthy snack. This pudding will not only satisfy taste preferences, but also saturate well, as it consists of 90% very healthy millet porridge.

recipe ingredients

It is advisable to use dried apricots, and not other dried fruits, since it is she who carries and maintains such an appetizing sunny color and delicate sweet taste.

In this dessert, every ingredient is useful, and only sugar can be replaced with a sweetener.

По желанию, можно добавить небольшое количество орехов или кунжута.



How to make chocolate nut pudding

Step 1

Beat porridge with cream with a blender until smooth

First you need to cook porridge, this is the basis for a healthy dessert.
Beat porridge with cream with a blender until smooth.

Step 2

grind the yolks with half the sugar

Separate the whites from the yolks, and grind the yolks with half the sugar.

Step 3

Combine whipped porridge, grated yolks, coconut flakes

Combine whipped porridge, grated yolks, coconut flakes, zest (if you do not add zest, you will not get a delicate and appetizing aroma, since porridge and dried apricots themselves do not carry a special smell) and finely chopped dried apricots.

Step 4

Beat the whites with the remaining sugar

Beat the whites with the remaining sugar.

Step 5

We carefully combine the proteins with the finished dough

We carefully combine the proteins with the finished dough.

Step 6

Put the dough in a mold

Put the dough in a mold and bake at 180 degrees for 35 minutes.

Step 7

Result

We get the following result.

Step 8

Making chocolate icing

Making chocolate icing. To do this, melt the chocolate with two tablespoons of water and pour over the pudding.

Step 9

Wonderful and aromatic dessert

We are enjoying a wonderful and aromatic dessert.
Even the most fastidious sweet tooth will never guess what product the pudding is made of.

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