Buckwheat with beef
Recipe Recommendations "Buckwheat with beef"
Buckwheat "on-kupecheski" with beef is a delicious and nutritious dish that will be a great option for lunch or dinner.
That is why the name of this dish went, which has now become available to everyone and is included in the menu of each person.
Even a novice culinary specialist will be able to cook buckwheat in a merchant way, because the cooking process is very simple and is somewhat reminiscent of cooking pilaf. Here, meat and vegetables are first fried and stewed, and then buckwheat is laid out, poured with water and cooked until cooked.
This recipe will tell you in detail about how to cook buckwheat in a merchant style with beef, instead of which, by the way, you can use other meat, for example, pork or chicken.