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Banana fritters

Photo of the finished dish: Banana fritters

Recipe Recommendations "Banana fritters"

An interesting and tasty variation of fragrant American pancakes.

Ingredients for Making Banana Fritters

A quick and simple dish that is ideal for breakfast, as well as any other meal as a dessert.

How to make banana pancakes in milk

Step 1

mix sugar, flour, soda and salt

In a bowl, mix sugar, flour, soda and salt.

Step 2

Chop banana with a fork

Peel and chop the banana with a fork.
You can chop the banana with a blender or mixer, or cut into small cubes.

Step 3

Add the yolk to the banana puree

At the egg, separate the protein from the yolk in a separate bowl.
Add the yolk, milk, pre-melted butter to the banana puree. Mix.

Step 4

After that, add the mixed flour, sugar, salt and soda. Mix with a whisk or mixer.

Step 5

Whip the squirrels

Beat the whites to a thick mass.

Step 6

mix with the resulting test

Gently mix with the resulting dough.

Step 7

put a spoonful of dough in a hot pan

Put a spoonful of dough in a dry hot pan and fry on both sides for three minutes until bubbles appear.

Step 8

sprinkle with cinnamon or powdered sugar

Serve the finished dish can be cold or hot with honey or any syrup. Sprinkle with cinnamon or powdered sugar for decoration.
Bon Appetit.

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