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Herring under a Fur Coat

Photo of the finished dish: Herring under a Fur Coat

Recipe Recommendations "Herring under a Fur Coat"

Without this amazingly delicious and beloved salad called "herring under a fur coat", perhaps, not a single feast can do. Housewives prefer to cook this salad even despite a wide variety of other equally tasty new salads.

Ingredients for Salad Herring under a fur coat

As a rule, each family has its own recipe for making “herring under a fur coat”. Some people prefer to cook it with the addition of apples, others with the addition of cheese, others adhere to the classic version, the preparation of which will be described in this recipe.

From this quantity of products, 2 servings of lettuce come out using a mold of 12 cm in diameter and 10 cm in height.


Cooking a classic herring salad under a fur coat at home

Step 1

potatoes, carrots and beets put a pan

First you need to prepare, namely, boil the ingredients required for the salad. Unpeeled potatoes, carrots and beets are put in a deep pot, pour cold water and put cooked on high heat. After boiling, reduce heat and cook vegetables until cooked.

Step 2

Boil eggs

Hard-boiled eggs.

Step 3

Cool vegetables and eggs

Cool the prepared vegetables and eggs, and then peel them using a small knife. Peel the onion too. Gut the herring and clean off the bones.

Step 4

start chopping the ingredients

Now you can start grinding all the ingredients. Cut herring, potatoes, carrots and eggs into small cubes. Finely chop the onion and place it in a sieve and pour over boiling water in order to remove the bitterness. Grate the beets, so the top layer of the salad will look better.

Step 5

put herring first

Salad can be made both in a large salad bowl and in portions using small detachable baking dishes as in this recipe. If there are no such shapes, then you can use a plastic bottle by cutting a ring out of it.
Set the mold in the center of the plate and first put the herring. Tamp the pusher.

Step 6

spread with mayonnaise and put onions

Spread a layer of herring with mayonnaise and put onions.

Step 7

put potatoes and grease with mayonnaise

Then put the potatoes and grease with mayonnaise.

Step 8

put a layer of carrots

Next, put a layer of carrots and season it with mayonnaise too.

Step 9

lay eggs

After laying eggs, spread with mayonnaise.

Step 10

Putting beets in the final layer

Put the beets in the final layer. Layers before smearing with mayonnaise do not forget to lightly tamp with a pusher.

Step 11

send for 2 hours in the refrigerator

Spread the last beetroot layer with mayonnaise and place the resulting salad for 1.5-2 hours in the refrigerator.

Step 12

ready herring salad

After a while, lettuce to the table gently removing the form. Bon Appetit!

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