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Olivier salad classic

Photo of the finished dish: Olivier salad classic

Recipe Recommendations "Olivier salad classic"

Salad "Olivier" like absolutely all people. Thanks to its exquisite taste, the salad is famous in many countries. The recipe is passed from mouth to mouth and every year, appears on the New Year's table.

In order to please the guests with this masterpiece, you should do it right. The most important thing in the salad is to choose the right cucumbers and delicious boiled sausage.

And also, for the preparation of salad, you should not save on tasty mayonnaise.

How to make Olivier salad with cucumbers and sausage

Step 1

The first step is to cook potatoes and carrots in their uniforms. Do not digest, as in a salad, potatoes are rumpled into porridge. Then, cool the vegetables and peel.

Step 2

chopped onions

This step is for onion lovers.
We peel the onions from the husks and chop into cubes.
It is not necessary to add onions to the salad, as in many culinary catalogs in the recipe for the classic Olivier salad there is no onion at all.

Step 3

chop the sausage

The next step is to cut the sausage. To do this, divide half a kilogram of sausage into layers, and then cut into cubes.

Step 4

Boil the eggs and finely chop

Boil the eggs. Cool in ice water, peel and finely chop.

Step 5

barrel cucumbers and cut into strips

We take barrel cucumbers and cut into strips. Cut about five cucumbers, if there is not enough, add more.

Step 6

Pour peas to all salad ingredients

Transfer all the ingredients to the pan. Free peas from liquid and pour to all salad ingredients.

Step 7

Add spices, mayonnaise

Add spices, mayonnaise (a recipe for homemade mayonnaise) and mix everything.
To enhance the taste add cucumber pickle.
Lettuce can be stored for up to three days in the refrigerator.

Step 8

serve bread salad

Set the table and serve salad with rye bread.

Step 9

decorate the olivier with a branch of greenery

For a spectacular decoration, decorate the olive with a branch of greenery and shape it with spherical dishes.

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