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Quick pancakes

Photo of the finished dish: Quick pancakes

Recipe Recommendations "Quick pancakes"

The peculiarity of this recipe will be that the dough is prepared in a plastic bottle, which makes it possible to use it for several days.

Thus, pancakes can be prepared at any time, as the ready-made dough for pancakes is always in the refrigerator.

Bottle dough can be stored in refrigerators. Thus, fresh pancakes and breakfast can be baked without fear of being late for work.
If the dough turns out to be thick, just add a little warm water or milk to the bottle.



How to make quick pancakes in a bottle

Step 1

pour the flour into the bottle using a funnel

Pour flour into a plastic bottle from mineral water using a funnel.

Step 2

Next, there are all the ingredients for the dough

Next, there are all the ingredients for the dough - granulated sugar, salt, chicken eggs, butter and milk.

Step 3

Tighten the cap tightly, begin to loosen the bottle

Tighten the cap tightly and begin to loosen the bottle to form a pancake dough.
Kneading the pancake dough in a bottle is more convenient than in the usual way.

Step 4

heat the pan and bake pancakes

When the dough is ready, heat a skillet with a small amount of vegetable oil and bake pancakes from the dough in a bottle in the usual way.

Step 5

it’s not necessary to use up all the dough

Bake pancakes as much as necessary, since it is not necessary to use up all the cooked dough.

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