Beat the eggs with a fork. Add sour cream and mayonnaise. Stir so that a homogeneous mass is obtained.
In a separate bowl, sift the flour and add soda.
Mix flour with a mass of sour cream and eggs. The pizza dough in the pan is ready. In terms of density, it is like sour cream.
Next, heat the skillet with high sides.
Lubricate the walls and bottom with oil and pour the pizza dough there.
Spread your favorite pizza topping on top of the dough, sprinkle with cheese and cook for 10 minutes under a closed lid.